North Indian Style Spicy Chatpate Aloo For Breakfast

By Samanwita Majumdar, Posted on 19/07/2020 - 1 Comments
North Indian Style Spicy Chatpate Aloo For Breakfast

PREPARATION TIME

15m

COOKING TIME

15m

RATINGS

2 Average Ratings

COMMENTS

1 User Comments

This is an extremely quick preparing vegetable item to be served with rice or chapati. It is like a chili item and can also be consumed with fried rice. It needs very few raw materials and tastes extremely tangy and spicy.

Ingredients of Chatpate aloo

3.00 no Carrot
3.00 no Potato
2.00 no Onion
4.00 no GarlicCloves
0.50 no Capsicum
2.00 no Chili
1.00 tbsp SoyaSauce
1.00 tbsp TomatoSauce
0.25 tbsp Salt
3.00 tbsp Oil
0.50 tbsp CorianderLeaves

Chatpate aloo

Wash the carrots and potatoes well and peel them off and cut them into cubed shaped pieces as shown in the picture

STEP : 1

Wash the carrots and potatoes well and peel them off and cut them into cubed shaped pieces as shown in the picture

Put 1 cup of water in the pressure cooker, add some salt to it and then add the carrots and potatoes and pressure cook them for five minutes.

STEP : 2

Put 1 cup of water in the pressure cooker, add some salt to it and then add the carrots and potatoes and pressure cook them for five minutes.

Chop the onion into large pieces. Chop the capsicum and green chili and peel the garlic and wash all the ingredients.

STEP : 3

Chop the onion into large pieces. Chop the capsicum and green chili and peel the garlic and wash all the ingredients.

Heat oil in a kadai and add the garlic cloves to it and fry them well till they turn golden brown in color

STEP : 4

Heat oil in a kadai and add the garlic cloves to it and fry them well till they turn golden brown in color

To the fried garlic add the onion slices and deep fry them till they t urn slightly pinkish in color.

STEP : 5

To the fried garlic add the onion slices and deep fry them till they t urn slightly pinkish in color.

To the mixture if fried onion and garlic above add the chopped capsicum pieces and fry them well till they soften

STEP : 6

To the mixture if fried onion and garlic above add the chopped capsicum pieces and fry them well till they soften

After all of these are fried add the boiled vegetables along with the excess water and add a pinch of salt and cook it well till the water is drained off.

STEP : 7

After all of these are fried add the boiled vegetables along with the excess water and add a pinch of salt and cook it well till the water is drained off.

Once the water is drained off add the soya sauce and tomato sauce and cook for 1-2 minutes till it is dry and serve with coriander garnishing.

STEP : 8

Once the water is drained off add the soya sauce and tomato sauce and cook for 1-2 minutes till it is dry and serve with coriander garnishing.

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Comments (1)
Piyush Chirde Piyush Chirde
this dish is very unique and good in taste, this is a salad dish makes from potatoes, carrots, and other vegetables, this is a very spicy dish, you can eat this dish with any special type of wafers of snacks, add some chutney on it, I like this dish after seeing these all ingredients, thank you for sharing this delicious veg mixed recipe with us.