Simple And Healthy Delicacy Recipe For Chane Ki Daal

chane ki daal recipe

Simple And Healthy Delicacy Recipe For Chane Ki Daal

Turai gosh chane ki Dal ka salan can be eaten by white rice and chapati in the breakfast, it is a very tasty dish and can be made in the home easily with simple steps. The ingredients required in this dish can be available easily.

chane ki daal

Simple And Healthy Delicacy Recipe For Chane Ki Daal

Chane ki daal is very tasty and delicious recipe. It is very easy to make at home, it is very simple ingredients. One of the spicy and healthy dish. Every one like this dish.
Prep Time 25 mins
Cook Time 35 mins
Total Time 1 hr
Course Dessert
Cuisine Indian
Servings 6 people

Ingredients
  

Chane Ki Daal

  • 1.25 kg Turai
  • 1.25 kg Mutton meat gosh
  • 1.25 cup Chane ki dal
  • 1.25 cup Oil
  • 1.25 tbsp Red chilli powder
  • 1.25 tbsp Turmeric powder
  • 1.25 tbsp Ginger garlic paste
  • 1.25 tbsp Salt
  • 1.25 tbsp Fenugreek leaves
  • 1.25 tbsp Coriander leaves
  • 5.00 nos Green chillies
  • 4.00 nos Tomatoes
  • 5.00 nos Onions

Instructions
 

Chane Ki Daal

  • These are the 13 simple ingredients required to make the turai gosh Chane ki dal ka salan in the home.
    chane ki daal preparation step 0
  • First Step you need to take the pressure cooker and put chane ki dal ( Bengal gram) in it
    chane ki daal preparation step 1
  • After putting chane ki dal you need to wash it and put one glass of water in the pressure cooker
    chane ki daal preparation step 2
  • After putting the water now you need to put the lid of pressure cooker and put it on the stove and cook till 3 whistles.
    chane ki daal preparation step 3
  • Next Step you need to chopped the following ingredients like turai, tomatoes and onions for further process
    chane ki daal preparation step 4
  • Next again you need to take the pressure cooker and put the mutton meat in the pressure cooker
    chane ki daal preparation step 5
  • Next you need to put the sliced and chopped onions in the pressure cooker as shown
    chane ki daal preparation step 6
  • Next you need to add the one table spoon of Ginger garlic paste in the pressure cooker
    chane ki daal preparation step 7
  • Next you need to one table spoon of salt or as per the taste in the pressure cooker
    chane ki daal preparation step 8
  • Next you need to add half table spoon of turmeric powder in the pressure cooker
    chane ki daal preparation step 9
  • Next you need to add one table spoon of red chilli powder in the pressure cooker
    chane ki daal preparation step 10
  • After adding all the ingredients you need to mix it well all the ingredients and add one glass of water in the pressure cooker
    chane ki daal preparation step 11
  • After adding the waterNext you need to add the Chopped tomatoes in the pressure cooker
    chane ki daal preparation step 12
  • After adding tomatoes next you need to add the 4 table spoon of oil in the pressure cooker
    chane ki daal preparation step 13
  • After adding all the ingredients you need to put the lid and you need to cook till 5 whistles
    chane ki daal preparation step 14
  • After it cooks now you need to open the pressure cooker and mix it well all the ingredients as shown
    chane ki daal preparation step 15
  • After mixing Well now you need to put the chopped turai ( ridged gourd) in the pressure cooker as shown
    chane ki daal preparation step 16
  • Next you need to add the green chillies 4 to 5 in the pressure cooker as shown
    chane ki daal preparation step 17
  • Next you need to add the coriander leaves and fenugreek leaves in the pressure cooker as shown and cook
    chane ki daal preparation step 18
  • In this step you have put the chane ki dal first in the pressure cooker that you need to remove it in the plate when it cooks
    chane ki daal preparation step 19
  • You need to add the cooked chane ki dal (Bengal gram) in the pressure cooker as shown and cook for 5 Minutes and mix it well with the spoon.
    chane ki daal preparation step 20
  • After cooking you can remove the salan in the bowl and it is ready to eat you can serve to the family members.
    chane ki daal preparation step 21
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