An Aromatic Healthy Capsicum Dry Recipe Using Simple Steps

By Rajani kadali, Posted on 20/07/2020 - 3 Comments
An Aromatic Healthy Capsicum Dry Recipe Using Simple Steps

PREPARATION TIME

10m

COOKING TIME

15m

RATINGS

2.3 Average Ratings

COMMENTS

3 User Comments

very tasty and delicious item with the capsicum that is capsicum fry along with potato that can be prepared very simply in the house in less time

Ingredients of Capsicum dry recipes

2.00 No Capsicum
1.00 Cup Coconut pieces
2.00 tbsp Red chilies
1.00 tbsp Ginger pieces
1.00 tbsp Salt
4.00 tbsp Oil
1.00 Cup Potato pieces
1.00 tbsp Gera
1.00 tbsp Green chilly paste
1.00 tbsp Turmeric powder
1.00 tbsp Garlic

Capsicum dry recipes

first of all take the capsicum  coconut and red chilies and gera and garlic and cu the red chilies in to pieces and keep them aside

STEP : 1

first of all take the capsicum coconut and red chilies and gera and garlic and cu the red chilies in to pieces and keep them aside

now  take the potato pieces and boil them in the water and keep them in the cold water until the capsicum cooks

STEP : 2

now take the potato pieces and boil them in the water and keep them in the cold water until the capsicum cooks

now take the  mixy jar and add the ginger pieces and then red chilies and garlic and grind them well once

STEP : 3

now take the mixy jar and add the ginger pieces and then red chilies and garlic and grind them well once

now add the coconut pieces and then grind well once again and then add the potato pieces in that and mix well

STEP : 4

now add the coconut pieces and then grind well once again and then add the potato pieces in that and mix well

now  take the pan and switch on the stove and then add the oil and then add green chilly paste and fry

STEP : 5

now take the pan and switch on the stove and then add the oil and then add green chilly paste and fry

now take the capsicum pieces and add them in the oil and fry for  minutes so that they are soften  well

STEP : 6

now take the capsicum pieces and add them in the oil and fry for minutes so that they are soften well

now take the salt and add the sufficient salt for the taste and mix well once and then  fry for 5 more minutes  and then add turmeric powder

STEP : 7

now take the salt and add the sufficient salt for the taste and mix well once and then fry for 5 more minutes and then add turmeric powder

now take the coconut and potato masala in the mixy jar and then ad that paste in the fried capsicum pieces

STEP : 8

now take the coconut and potato masala in the mixy jar and then ad that paste in the fried capsicum pieces

now take the spoon and mix well until all the masala flavour absorbed by the capsicum and then add little oil and fry  for some time

STEP : 9

now take the spoon and mix well until all the masala flavour absorbed by the capsicum and then add little oil and fry for some time

now switch off the stove and take the serving bowl and serve the tasty and delicious capsicum fry is ready to taste

STEP : 10

now switch off the stove and take the serving bowl and serve the tasty and delicious capsicum fry is ready to taste

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Comments (3)
Durishma M Durishma M
I always prefer gravy kind of things I am not a big fan of dry recipes. Using coconut, potato, garlic makes it a super healthy dish. Making tasty things healthy really matters. Kids will love this recipe for sure. It is a unique and interesting recipe to try at home. Thank you so much for sharing it, I will give it a try.
Jishnudev Patra Jishnudev Patra
I always prefer dry recipe rather than gravy. So i think this recipe is going to be one of my favorite recipe. I can't wait to make it and try this dish.
Lopa Mudra Rout Lopa Mudra Rout
Coconut is very tasty and healthy for our health. The combination if coconut and capsicum is really very good. I am very fond of dry recipe. And i love to eat capsicum. Such a healthy and delicious recipe. And also aloo makes it so tastier. I tried this recipe yesterday and its out come was so good. So simple to make and tasty to eat. The spices used in this recipe just engage the flavor of this dish. Such a unique recipe it is. Thank you so much for sharing this with us. Keep posting recipe like this.