Hot Spicy And Crispy South Indian Style Recipe For Capsicum Chicken

STEP : 1

Cut the chicken and clean with water and keep aside . Then take corn flower, soya sauce, garlic, egg, onion, capsicum and lemon all those things keep aside.

STEP : 2

take a bowl then keep the chicken add some salt, egg and corn flower then mix it well and keep aside for five minutes.

STEP : 3

Hot a pan and add some oil in it when the oil become hot then add the marinated chicken in to the hot oil and deep fried the chicken pieces.

STEP : 4

deep fry the chicken and leave the fried chicken for cooling for cook the next step of the capsicum properly.

STEP : 5

Then hot a pan and add some oil in it , when the oil become hot add the garlic crush and cook for 2 minutes in high flame.

STEP : 6

the oven add the chopped onion in to the fried crush garlic and cook for another five minutes in low flame on the gas.

STEP : 7

add the chopped capsicum in to the fried crush garlic and onion cook for another five minutes in low flame on the gas oven.

STEP : 8

add the fried chicken in to the fried cooked masala and cook for another five minutes in low flame on the gas oven.

STEP : 9

add the kashmiri mirch powder in to the fried cooked masala and chicken and cook for another five minutes in low flame on the gas oven.

STEP : 10

add the soya sauce in to the fried cooked masala and chicken and cook for another five minutes in low flame on the gas oven.

STEP : 11

add the lemon juice in to the fried cooked masala and chicken and cook for another five minutes in low flame on the gas oven.

STEP : 12

Then serve hot the chicken recipe in a serving plate for eating. Serve this chicken with hot roti or hot parathas.