Butter Masala Dosa – Tasty And Spicy Butter Masala Dosa Recipe

butter masala dosa recipe

Butter Masala Dosa – Tasty And Spicy Butter Masala Dosa Recipe

very tasty and spicy butter masala dosa can be prepared very simply in the house in simple process let us learn the process

butter masala dosa

Butter Masala Dosa – Tasty And Spicy Butter Masala Dosa Recipe

Butter masala dosa recipe is always favourite dosa recipe for all age group. vegetable sambar, onion tomato chutney, coconut chutney are the best side dish for this masala dosai.
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Dessert
Cuisine Indian
Servings 3 people

Ingredients
  

For Batter Preparation

  • 0.5 cup Black gram
  • 1.5 cup Rice

For Masala Preparation

  • 0.25 cup Onion
  • 1 nos Potato
  • 1 tbsp Mustard seeds
  • 1 tbsp Chana dal
  • 2 tbsp Oil
  • 5 tbsp Butter
  • 0.25 tbsp Turmeric powder
  • 0.5 tbsp Red chili powder
  • 0.5 tbsp Salt
  • 0.25 tbsp Jeera powder

Instructions
 

For Masala Preparation

  • now take the aloo and cut them in to long pieces, add water and boil
    butter masala dosa preparation step 6
  • Cook them until they soften well and then take them out, peel the skin and cut them into pieces.
    butter masala dosa preparation step 7
  • Mash the potato into crumbles.
    butter masala dosa preparation step 8
  • Switch on the stove and keep the pan and preheat the oil and then add the one tbsp of mustered seeds
    butter masala dosa preparation step 9
  • Add urad dal and fry till it turn golden colour.
    butter masala dosa preparation step 10
  • Add chopped onion and saute well.
    butter masala dosa preparation step 11
  • Add salt as per taste to the masala.
    butter masala dosa preparation step 12
  • Now add turmeric powder and the red chilly powder.
    butter masala dosa preparation step 13
  • Now take the smashed aloo and add to this fried masala. Mix well with all ingredients.
  • Take the prepared masala content in to the bowl and keep that aside.

Preparation For Butter Masala Dosa

  • Soak black gram and rice for 4 hours, Wash and then grind them well like a fine paste. Keep aside and allow the batter to fermented.
    butter masala dosa preparation step 0
  • Now take the grinded batter in to the bowl and add the salt for the taste and mix well with out any lumbs.
    butter masala dosa preparation step 1
  • Pre heat dosa pan and drizzle drop of butter. Then spread ladle full of dosa batter into dosa. And then add butter over the dosa.
    butter masala dosa preparation step 2
  • Sprinkle geera powder and onion.
    butter masala dosa preparation step 3
  • Place potato masala in the middle of the dosa and add remaining butter over the dosa.
    butter masala dosa preparation step 4
  • Serve tasty and delicious masala dosa along with the coconut chutney.
    butter masala dosa preparation step 5
Tried this recipe?Let us know how it was!

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