Bread Pulao – A Unique Taste Of Bread Pulao Recipe At Home

bread pulao

Bread Pulao – A Unique Taste Of Bread Pulao Recipe At Home

Bread upma is very different recipe. Because peoples are making sandwich, omlet, toast with bread. But here i make upma with bread are like that of common upma with masala powder. very quick and fast recipe with bread.

bread pulao

Bread Pulao – A Unique Taste Of Bread Pulao Recipe At Home

Bread pulao is very delicious and fluffy dish. This is a traditional south indian style different breakfast recipe. It is very easily cooked at home. It is quick recipe to all.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine Indian
Servings 4 people

Ingredients
  

Bread Pulao

  • 6.00 no Bread slice
  • 2.00 no Onion
  • 1.00 no Tomato
  • 1.00 tbsp Mustard seeds
  • 0.50 tbsp Urad dal
  • 0.50 tbsp Bengal gram
  • 0.50 tbsp Red chili powder
  • 0.25 tbsp Turmeric powder
  • 0.50 tbsp Garam masala
  • 5 no Curry leaves
  • 2.00 leaves Coriander leaves
  • 0.25 tbsp Tomato sauce
  • 0.25 tbsp Salt
  • 1.50 tbsp Oil

Instructions
 

Bread Pulao

  • Take the bread slices and remove the brown edges of the bread then cut it into small pieces. keep it aside.
    bread pulao preparation step 0
  • Keep the pan or kadai on flame. Heat it well then add pour some oil. When it oil heated add some Bengal gram.
    bread pulao preparation step 1
  • Bengal gram gets fried well in oil and turn its colour from yellow to golden colour. Then add œ of split urad dal, it give crunch taste to the upma.
    bread pulao preparation step 2
  • Now add mustard seeds it starts to crackle , urad dal also change it colour from white to golden and fried well.
    bread pulao preparation step 3
  • When mustard seed stop crackle and popping sound and add finely sliced onion pieces. Saute it well in oil on low flame.
    bread pulao preparation step 4
  • Saute the finely sliced onion well, it turn turn golden yellow colour and translucent, it fried well as shown in image.
    bread pulao preparation step 5
  • Now take freshly chopped curry leaf add to the fried onion. Saute it well, curry leaf get fry and emit good aroma.
    bread pulao preparation step 6
  • Add finely chopped tomato to the fried onion, saute it well. In this step add some chopped green chili, here i quit that step.
    bread pulao preparation step 7
  • Saute the tomato well it turn to mesh and sauce. Saute the onion and tomato mixture on low flame, tomato cooked soft.
    bread pulao preparation step 8
  • When tomato turn soft and cooked well add garam masala powder it gives good aroma and taste to the bread upma.
    bread pulao preparation step 9
  • Add pinch of turmeric powder to the onion tomato mixture. it gives colour to the upma. or you can use red food colour.
    bread pulao preparation step 10
  • Add red chili powder to this onion tomato mixture, Saute it well you will notes oil release from the masala mixture.
    bread pulao preparation step 11
  • Add some tomato sauce to this mixture, it give some tangy taste to the upma, it don’t like means quit this step.
    bread pulao preparation step 12
  • When the masala gets dry, Add chopped bread pieces to the masala mixture. Make sure the masala are cooked well and there is no water content. Add some more oil to saute the mixture, this will give the crisp and light golden fried edges to the bread. Saute on slow flame.
    bread pulao preparation step 13
  • On medium flame Saute the bread pieces well with onion tomato and rest of the mixture. Bread pieces are coated well with masala. Add freshly chopped coriander leafs to the bread mixture and switch of the flame. Transfer it to the serving bowl and garnish with some fresh coriander leafs.
    bread pulao preparation step 14
Tried this recipe?Let us know how it was!

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