A Best Snacks Recipe Of North Indian Style Bread Chicken Pola
By Shammas P Majeed, Posted on 19/07/2020 - 1 Comments

PREPARATION TIME
10m
COOKING TIME
20m
RATINGS
3 Average Ratings
COMMENTS
1 User Comments
Ingredients of Bread chicken pola
Bread chicken pola

STEP : 1
At the first step we can cook chicken pieces , so take a pan put chicken pieces to it along with turmeric powder and salt .

STEP : 2
Then keep the pan on flame and let it cooked well , when it is cooked well off the flame and let it cool.

STEP : 3
When our chicken pieces becomes cool remove bones from it and make small pieces of flesh using hands or knife .

STEP : 4
Then heat a pan and pour some oil to it ,when it is hot put ginger ,garlic and green chilly to it .

STEP : 5
Saute it well and to this add some chopped onion and stir for about two minutes or until becomes translucent .

STEP : 6
Then pour the cooked chicken pieces to it and mix it well , then off the flame and keep it to cool .

STEP : 7
When it gets cool ,take two bread pieces and make it to small pieces by using your hands and put this to the chicken .

STEP : 8
Then to this pour about five to six eggs , add some garam masala and add little salt also to it .

STEP : 9
Then mix everything well using a spoon ,pour some oil also . Then heat a veleppa chatty put some oil to it .

STEP : 10
When the oil becomes hot , pour half of our bread mix to it and close the veleppa chatty , flame should be low .

STEP : 11
Check it in two minutes and if you see one side cooked ,then turn it's side and let the other side also cooked .

STEP : 12
When it is done transfer it to the serving plate and let it cool for some time . Mean while pour the remaining mix to the chatty .

STEP : 13
Let it also cooked like the first one . When it is cool cut it to small pieces and enjoy it with tomato sauce.
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