Healthy And Tasty Side Dish For Crispy Boti Kabab Recipe

Boti Kabab Recipe

Healthy And Tasty Side Dish For Crispy Boti Kabab Recipe

Mutton dry boti Kabab is the tasty Dish which is easy to make an can be stored as much as you required and it can be used in many dishes to make for different curries and it can eaten by every person.

boti kabab

Healthy And Tasty Side Dish For Crispy Boti Kabab Recipe

Boti kabab is popular dish for mughlai recipe.Boti kabab is one of the goad meat recipe and easy to cook.These boti kabab dish are best party option.boti kabab is the special bakrid dish.
Prep Time 25 mins
Cook Time 20 mins
Total Time 45 mins
Course Dessert
Cuisine Indian
Servings 4 people

Ingredients
  

Boti Kabab

  • 1.25 cup Mutton boti
  • 1.25 tbsp Red chilli powder
  • 1.25 tbsp Salt
  • 1.25 tbsp Turmeric powder
  • 1.25 tbsp Ginger garlic paste
  • 1.25 cup Oil

Instructions
 

Boti Kabab

  • These are the 6 simple ingredients required to make the dry mutton boti Kabab in the home
    boti kabab preparation step 0
  • First step you need need to wash the mutton boti and make the pieces of it and put it in the bowl as shown
    boti kabab preparation step 1
  • Next step you need to add the half table spoon of turmeric powder in the mutton boti
    boti kabab preparation step 2
  • Next you need to add the one table spoon of salt or as per the taste you require in the bowl as shown
    boti kabab preparation step 3
  • Next you need to add the half table spoon of red chilli powder in the mutton boti
    boti kabab preparation step 4
  • Next you need to add the one Big table spoon of Ginger garlic paste in the mutton boti bowl
    boti kabab preparation step 5
  • After adding all the ingredients one by one you need to mix it Well with the hand
    boti kabab preparation step 6
  • You need to take a rope and hang the rope to nail of the wall and put one by one mutton boti in this way and leave it for a day in the sunlight to soak and dry it
    boti kabab preparation step 7
  • After it dry in the sunlight remove it in the plate and it looks like this way as shown
    boti kabab preparation step 8
  • After it gets dried now you need to take a frying pan put it on the stove and heat it and add the oil in the pan
    boti kabab preparation step 9
  • After heating the oil now you can add the dry mutton boti in the oil and deep fry it
    boti kabab preparation step 10
  • After deep frying when the colour changes you need to remove it in the plate as shown
    boti kabab preparation step 11
  • Now the mutton boti is ready you can enjoy it by eating it.
    boti kabab preparation step 12
Tried this recipe?Let us know how it was!

Leave a Comment

Your email address will not be published.

Recipe Rating