South Indian Style Dessert And Yummy Snacks Of Boondi Laddu For Kids

By Rajani kadali, Posted on 20/07/2020 - 1 Comments
South Indian Style Dessert And Yummy Snacks Of Boondi Laddu For Kids

PREPARATION TIME

5m

COOKING TIME

10m

RATINGS

2 Average Ratings

COMMENTS

1 User Comments

very tasty and delicious sweet bundhi laddu can be prepared very easily in few steps and also this is very traditional sweet that can be prepared very easily in home need not buy from sweet shops let us know how to do

Ingredients of Boondi laddu

1.00 cup Besin flour
0.00 no Oil for deep fry
1.00 cup Sugar
0.50 cup Water
2.00 tbsp Kaju
2.00 tbsp Ghee

Boondi laddu

first of all take the bowl and add the basin flour and then add the salt for taste and mix well.

STEP : 1

first of all take the bowl and add the basin flour and then add the salt for taste and mix well.

now add the water and mix well with out any lumbs in the middle and prepare like a loose batter.

STEP : 2

now add the water and mix well with out any lumbs in the middle and prepare like a loose batter.

now take the pan and add the oil for deep fry and then prepare the bundhi with the bundhi maker.

STEP : 3

now take the pan and add the oil for deep fry and then prepare the bundhi with the bundhi maker.

now fry these bundhies in the oil for 5 minutes so that they change their color and then take them in to a plate.

STEP : 4

now fry these bundhies in the oil for 5 minutes so that they change their color and then take them in to a plate.

now take a pan and add the ghee and fry the kaju in the ghee until they turn to light golden color.

STEP : 5

now take a pan and add the ghee and fry the kaju in the ghee until they turn to light golden color.

now ready for te preparation of the sugar syrup ,for that add the one cup of the sugar in the pan.

STEP : 6

now ready for te preparation of the sugar syrup ,for that add the one cup of the sugar in the pan.

now add the water in that and mix well and boil that content until the syrup formed like a thin syrup.

STEP : 7

now add the water in that and mix well and boil that content until the syrup formed like a thin syrup.

now add the ilachi powder and and mix well and then add the prepared bundhi in the sugar syrup and mix well.

STEP : 8

now add the ilachi powder and and mix well and then add the prepared bundhi in the sugar syrup and mix well.

now take the plate and take that bhundi in to the plate and cool it down for 5 minutes and then take small portion and prepare like laddus.

STEP : 9

now take the plate and take that bhundi in to the plate and cool it down for 5 minutes and then take small portion and prepare like laddus.

now take a serving plate and serve the tasty and delicious bhundi laddus in the plate and garnish with the fried kaju.

STEP : 10

now take a serving plate and serve the tasty and delicious bhundi laddus in the plate and garnish with the fried kaju.

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Comments (1)
Ankita Rekhi Ankita Rekhi
This ladoo is my mom's favourite. I surprised her by making them at home and she absolutely loved it. Recipe is simple and easy and ingredients are easily available. Just follow step by step instructions given and you will be impressed by the results. They came out so tasty and so soft. Garnish them with some grated coconut and dry fruits. That flavour of coconut on sweets is just extraordinary and makes it more tempting. Must try these type of sweets at home specially for your kids. They will love it for sure. Thanks for sharing such an amazing recipe.