Best Collection Of Spicy Bombay Duck Fish Brinjal Curry

By MD ALEEM UDDIN, Posted on 18/07/2020 - 14 Comments
Best Collection Of Spicy Bombay Duck Fish Brinjal Curry

PREPARATION TIME

20m

COOKING TIME

35m

RATINGS

3 Average Ratings

COMMENTS

14 User Comments

Dry fish with brinjal is the famous curry dish, it can be made easily in the home with simple ingredients and it is likely dish by parents and grandparents and it is a very tasty Dish and it is compulsory eaten when chickenpox comes to the person.

Ingredients of Bombay duck fish brinjal curry

2.00 no Bombay duck dry fish
1.25 kg Brinjal
1.25 cup Oil
3.00 no Onions
2.00 no Tomatoes
1.25 tbsp Red chilli powder
1.25 tbsp Turmeric powder
1.25 tbsp Ginger garlic paste
1.25 tbsp Salt
1.25 tbsp Fenugreek leaves

Bombay duck fish brinjal curry

These are the simple 10 ingredients required to make the Bombay duck dry fish with brinjal curry in the home

STEP : 1

These are the simple 10 ingredients required to make the Bombay duck dry fish with brinjal curry in the home

First step you need to make the slices of onions and tomatoes and you need to make the small pieces of dry fish, and you need to chopped the fenugreek leaves also as shown

STEP : 2

First step you need to make the slices of onions and tomatoes and you need to make the small pieces of dry fish, and you need to chopped the fenugreek leaves also as shown

Next step you need to take the utensil put some water and add one table spoon of salt in it and cut the brinjal and put in it as shown

STEP : 3

Next step you need to take the utensil put some water and add one table spoon of salt in it and cut the brinjal and put in it as shown

Next step you need to take the frying pan heat it on the stove and add one cup of oil in it as shown

STEP : 4

Next step you need to take the frying pan heat it on the stove and add one cup of oil in it as shown

After heating the oil you need to put the small pieces of the dry fish in the frying pan as shown

STEP : 5

After heating the oil you need to put the small pieces of the dry fish in the frying pan as shown

After deep frying the dry fish you need to remove those dry fish pieces in the plate from the frying pan as shown

STEP : 6

After deep frying the dry fish you need to remove those dry fish pieces in the plate from the frying pan as shown

After removing the dry fish from the pan, in the same pan with the oil you need to add the above made slices of the onions in the frying pan as shown

STEP : 7

After removing the dry fish from the pan, in the same pan with the oil you need to add the above made slices of the onions in the frying pan as shown

After adding onion in the frying pan mix them and Next you need to add the salt as per the taste

STEP : 8

After adding onion in the frying pan mix them and Next you need to add the salt as per the taste

Next you need to add the one table spoon of Ginger garlic paste in the frying pan as shown

STEP : 9

Next you need to add the one table spoon of Ginger garlic paste in the frying pan as shown

Next you need to add half table spoon of turmeric powder in the frying pan as shown

STEP : 10

Next you need to add half table spoon of turmeric powder in the frying pan as shown

Next you need to add one table spoon of red chilli powder in the frying pan and mix it Well and cook for 10 minutes

STEP : 11

Next you need to add one table spoon of red chilli powder in the frying pan and mix it Well and cook for 10 minutes

After cooking the onions you need to add the chopped tomatoes in the frying pan as shown and cook it

STEP : 12

After cooking the onions you need to add the chopped tomatoes in the frying pan as shown and cook it

Next you need to add the above made pieces of brinjal in the frying pan and mix it well and cook for 10 Minutes

STEP : 13

Next you need to add the above made pieces of brinjal in the frying pan and mix it well and cook for 10 Minutes

Next you need to add the chopped fenugreek leaves in the frying pan mix it Well and cook it till the brinjal gets cook completely if you wish to add water then you can also add some water in it.

STEP : 14

Next you need to add the chopped fenugreek leaves in the frying pan mix it Well and cook it till the brinjal gets cook completely if you wish to add water then you can also add some water in it.

After cooking the brinjal curry you need to add the above deep fried dry fish in the frying pan mix it and cook for few minutes and switch off the stove

STEP : 15

After cooking the brinjal curry you need to add the above deep fried dry fish in the frying pan mix it and cook for few minutes and switch off the stove

Now the Bombay duck dry fish with brinjal curry is ready to eat, I have made this to eat with chapati. If you want to eat with rice you can add some water in it and make some sherwa in it also it's (optional to you ).

STEP : 16

Now the Bombay duck dry fish with brinjal curry is ready to eat, I have made this to eat with chapati. If you want to eat with rice you can add some water in it and make some sherwa in it also it's (optional to you ).

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Comments (14)
Amruta Aswasana Amruta Aswasana
I had always a wish for eating this fish but I didn't know how to make this. But today I found a recipe here. It looks so tasty and amazing. All the ingredients except the fish is easily available. The dish is also very easy to prepare. One can easily cook this if she follows the steps given here. I will definitely cook this and will share with my friends.
Jaswanth Jaswanth
All stages are clearly explained, so even beginners can cook quickly. It is a very delicious food that can be eaten with a pot of hot steam rice for lunch or dinner, as well as roti and parathas, and everyone will enjoy it. It is a famous curry dish that is likely to be prepared by parents and grandparents, and it is a very tasty dish that must be consumed when chickenpox strikes. It's exceptionally difficult to make something when you haven't genuinely attempted it I am not actually an aficionado of ocean depths so it's anything but an errand for me to make It impeccably and scrumptious yet trust me this formula made it simple for me I had some significant visitors coming and they love fish so I needed to make something which had fish and this formula Was it , the means are so consummately clarified that the dish ended up being extraordinary I was unable to taste yet my visitors adored it they couldn't really accept that I made it as I don't eat fish so many thanks for this maxing formula
Jincemon eldhose Jincemon eldhose
Healthy and easy recipe. Commonly kids are reluctant to eat brinjal , giving nutritious to them is an uneasy task for every mum's .. but this one is something different ... I tried this combination of fish and brinjal and it surprising came out delicious.. my kids likes it very much ..they don't understand that it was brinjal because it's taste different
Sowmya Muthuraman Sowmya Muthuraman
I wanted to try duck for a long time but I don't have the best recipe to try. After looking into this recipe I just tried and I loved the taste very much
Anushka Anushka
It’s very hard to make something when you haven’t really tried it I am not really a fan of of sea food so it was a task for me to make It perfectly and tasty but trust me this recipe made it easy for me I had some important guests coming and they love fish so I had to make something which had fish and this recipe Was it , the steps are so perfectly explained that the dish turned out to be great I couldn’t taste but my guests loved it they couldn’t believe I made it as I don’t eat fish so thank you so much for this maxing recipe