16 Drumstick Recipes: Easy And Quick To Prepare Delicious MealPosted By : Elavarsan , 27/03/2020
Many Indian households routinely prepare a variety of drumstick recipes. Find those on this list
Drumstick Recipes are a never boring meal in the Indian diet. Many Indian housewives are still cooking multiple dishes using drumsticks.
India is the biggest producer of the drumstick plant and also the leading exporter across the globe
Drumsticks may be observed in various Indian dishes like dal, sambhar, and numerous different gravy dishes.
If you are one of those folks who love delicious and new recipes then drumstick is a phenomenal choice for your finger-licking dishes.
Drumsticks are used to prepare numerous tasty and wholesome recipes with multiple cooking styles to bring innovative taste.
Moringa Oleifera is a plant, additionally known as a Drumstick tree which is broadly cultivated for its seed pods and leaves.
It has phytonutrients that help to prevent numerous diseases of cancers, bronchial asthma, high blood stress, and so on.
This veggie improves your immune system. Leaves, seeds, plants, roots of Moringa are all edible and can be used to make scrumptious recipes.
As a North Indian recipe, an easy combination of drumsticks cooked with a melange of numerous aromatic spices and offer a superb taste.
Drumstick offers a candy flavor to the recipe in conjunction with the flavorsome spices to offer a lip-smacking flavor.
The exceptional component easily cooks along with various veggies and offer plenty of nutrients to the consumer.
If you are seeking out some recipes wealthy with the healthy goodness of Moringa, right here are some recipes you may make at home.
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16 Popular Collections Of Drumstick Recipes
1. Drumstick Leaf Tempered Rice
Moringa Leaves Pulao or Drumstick Leaves Pulao is a smart choice to upload drumstick leaves into the kid's food plans.
Drumstick leaves are sauteed in Coconut oil which brings in a nice flavor to the pulao which all people love.
These greeny leaves have a superb amount of Iron and it's miles a powerhouse of dietary values in weight loss plan.
Though it is tedious to pluck the drumstick leaves however it is worth the effort due to the vitamins provided through these greens to us.
2. Drumstick Leaves Podi
In fact, drumstick leaves Podi is a powder that offers a vibrant flavor to the palate and nutrients to the body.
Drumstick Leaves Podi is a spicy powder preparing with clean drumstick leaves and spices collectively giving a vibrant taste
It is a splendid spice blend powder that is generally combining with warm steam rice and sprinkled with little ghee.
They are commonly eaten with delicious breakfast meals like idli, dosa, upma, vada and so on or with warm rice and ghee.
3. Drumstick Leaves Chutney
The Murungai Keerai Thogayal has to present the lip-smacking highly spiced drumstick taste in the form of chutney.
This is tangy and highly spicy to serve at the side dish of a hot crispy dosa or along with rice and ghee.
Moringa Leaves or Murungai keerai is iron-rich spinach that is right for anemia and is a herbal energy booster.
Drumstick leaves additionally called Moringa, helps lower blood strain, blood sugar in diabetics and is an additional sleep aid.
4. Drumstick Leaves Curry
Drumsticks leave curry is one of the famous and delicious dishes for lunch or dinner in South India.
This dish into all before it became the “extraordinary meals” is something used to have at least once in a week.
Almost all elements of the drumstick tree have a medicinal fee, round leaves have lots of fitness benefits.
It serves as a tremendous supply of Iron, potassium, protein, nutrients, vitamins, and calcium.
5. Drumstick Soup
Drumstick Soup is a healthful south Indian soup, wealthy in iron and protein and also very rich in nutritious.
The drumstick soup recipe is a nutritious soup cooking from drumsticks and cherishes with different flavors and tastes.
This South Indian soup recipe has high dietary value. It is wealthy in proteins and iron and prepares in Indian style.
On the other hand, this vegetarian soup additionally consists of inexperienced gram dal and a few spices to beautify its flavor.
6. Drumstick Potato Curry
Drumstick Potato Curry recipe is an easy and flavourful dry curry recipe made with drumstick and potatoes.
Although this drumstick is popularly including in South Indian cuisine and elegantly decorates the sambar.
They are so flavorful that a clean curry may be more perfect by way of using which includes this vegetable.
The yummiest North Indian dish Drumsticks poriyal is serving as an accompaniment to rice or rotis.
7. Drumstick poriyal
A light aspect dish with hearty drumsticks that has moderate flavors from Kerala and Tamil Nadu.
Murungakkai Poriyal Recipe is an easy recipe from South India preparing in the way of stir-frying the drumsticks.
Chopped drumsticks are sautéed in primary spices and then laced with sparkling grated coconut.
Usually, this poriyal is using as a signature recipe with curry, roti, sambar or avial and hot steaming rice.
8. Drumstick Leaves Pakoda
The Moringa Kadhi Pakora comforting highly spiced yogurt primarily based curry cooked with pakora.
This is a dish cooking together with drumstick leaves and tempered with cumin seeds and inexperienced chili.
Be it Punjabi or Rajasthani Cuisine, Kadhi Pakoda recipes are usually too desirable to go along with any meal.
Add some Drumstick Leaves to make the pakoras nowadays and feel the difference in taste.
9. Muringakaa Manga Curry
The Muringakka Manga Mulakushyam is a tangy and delicious curry utilizing raw mangoes alongside floor spices in a dal gravy.
It is one of the famous and conventional ways of Kerala cooking methods from mangoes and drumstick vegetables.
It is likewise referred to as Moloshyam in Malayalam and Kootu in Tamil Nadu and It makes a tremendous aspect dish for rice or maybe tawa parathas.
Mulakushyam can also organize with pumpkin, uncooked green plantain, yam, cucumber, snake gourd, and raw jackfruit.
10. Murungai Keerai Kootu
Murungai Keerai is one of the famous and healthful South Indian gravy of drumstick leaves and lentils.
This is a delicious kuzhambu range the usage of nutritious drumstick leaves and dal along with coconut.
Kootu or poricha kuzhambu is considering as one of my favorite and comfort meals in South Indian delicacies.
Murungai keerai has a completely unique flavor which enhances the flavor of the curry that they're cooking in.
For this purpose, they commonly make with lentils as in this recipe or with coconut as in drumstick leaves poriyal recipe.
11. Soya Keema Drumstick Curry
Vegetarian Keema Matar is one of the famous dishes preparing with soya granules, green peas delicately offer this thick gravy.
Such as onions, sweetness from tomatoes, mingles with sparkling herbs like mint, coriander leaves and fragrant spices.
It is an exceptional tempting dish that can cater to all vegetarians and a brilliant alternative to the very famous Hyderabadi non-vegetarian dish particularly Keema Matar.
This Soya keema can serve with any of Indian flatbreads like paratha, roti, chapatti, Phulkas or rice too.
12. Drumstick Curry
Drumstick vegetable is favorite for maximum folks and this veggie is a fairly common ingredient in the kitchen of India.
The entire parts of this plant (moringa plant) have extremely good medicinal costs and Drumstick's advantages are remarkable.
The Drumstick curry or moringa leaves tastes fantastic scrumptious and could be very healthy too
You can prepare this anywhere between 15 to 20 minutes and serve this delicious dish with rice or parotta.
13. Drumstick Leaves Bonda
Bonda is the common term for plenty of variety of snacks, savory fritters for its delicious taste and flavor.
Flour Bonda is the delicious mouthwatering evening snack that perfectly suits the evening snack time.
Some bonda requires soaking of dals a few hours earlier than and some can be made with available flours at domestic.
Drumstick leaves Bonda are the richest supply of Iron, Calcium and plenty of critical vitamins that are coming to our primary consideration.
14.Pumpkin Drumstick Curry
Drumstick Curry is a scrumptious and tangy gravy recipe that is too tasty while using a melange of spices.
This healthy recipe is excessive on spice quotient and has a garlic flavor that tingles your taste buds.
You can pair this side dish with steaming rice or maybe parathas in your home for your lunch or dinner.
Due to its medical purpose and array of vitamins, minerals, and Iron, all people can taste this curry.
15. Drumstick Rasam
Drumstick Kuzhambu or Sambar is a traditional SouthIndian dish and it is likewise one of the famous dishes.
This Drumstick rasam is a very delicious and tasty rasam variety with rich in vitamins, proteins, nutrients, and fiber.
Of Course, rasam is one of the famous south Indian soup prepares with tomato, tamarind pulp, and drumsticks.
South Indian meals will in no way be whole without Rasam and it is very good for digestion.
16. Murungai Keerai Poriyal
A delicious blend of nutritious drumstick leaves in other words referred to as Murungai keerai poriyal.
And in conjunction with moong dal to create a regular sabzi that can easily pair with rice, rasam, dal, and roti.
This is recipe is very rich in protein, vitamins and these are a powerhouse for nutrition and mineral.
They are also rich in iron, calcium, potassium, and protein and aids our body in some of the ways - removes loose radicals and improves bone health.