A Kids Favourite Delicious Snacks Preparation Of Biscuit Cake Dish
By prem, Posted on 19/07/2020 - 3 Comments
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Ingredients of Biscuit cake
STEP : 1
we take the milk in bowl and deep them the marine biscuit one by one and after we drop out the biscuit from the milk.
STEP : 2
after dipping and drop out the marine biscuit from the milk we take a biscuit and separate upon it chocolate sauce properly and after that we take another biscuit upon it.
STEP : 3
we repeat the step second till all the biscuit is arrange in pepper way which is upon each other in a quea.
STEP : 4
Now we take a bowl and mix them the all the ingredient cream, coco powder, powdered sugar, coffee and milk and ready the paste for it.
STEP : 5
after ready the paste we take the quea of biscuit and this paste is properly arrange upon it. and freeze is near about 24 hours. after freezing the cake is ready.
STEP : 6
Now we out the cake from the freezer and cut it in round shape. Now the marine biscuit backless cake is ready to serve.