Flavorful And Yummy Recipe For Bengali Mutton Recipe At Home Made

By Ranjana Datta, Posted on 19/07/2020 - 0 Comments
Flavorful And Yummy Recipe For Bengali Mutton Recipe At Home Made

PREPARATION TIME

10m

COOKING TIME

30m

RATINGS

2.7 Average Ratings

COMMENTS

0 User Comments

A tangy mutton recipe, flavoured with ginger garlic onion and garam masala. Serve this mutton recipe with hot roti or hot paratha or any fried rice for the satisfying meal. This is especially from Bangladesh. Give your family a treat on Sunday.

Ingredients of Bengali mutton recipe

0.50 kg mutton
2.00 no onion
1.00 no ginger
1.00 no garlic
0.25 tbsp garam masala
0.25 tbsp red chilli powder
0.50 tbsp salt
3.00 tbsp oil
0.25 tbsp turmeric powder

Bengali mutton recipe

Take some mutton and washed properly and take a preacher cooker and boil the mutton and keep it aside in a bowl.

STEP : 1

Take some mutton and washed properly and take a preacher cooker and boil the mutton and keep it aside in a bowl.

Take the boiled mutton and keep aside. take some onion, ginger, garlic, garam masala, red chili powder all those things bring together and keep aside.

STEP : 2

Take the boiled mutton and keep aside. take some onion, ginger, garlic, garam masala, red chili powder all those things bring together and keep aside.

Take some onion and paste the onion properly for cooking the next step of the recipe and keep aside the onion paste.

STEP : 3

Take some onion and paste the onion properly for cooking the next step of the recipe and keep aside the onion paste.

Take a grinder and garlic and paste the ginger and garlic properly for cooking the next step of the recipe and keep aside the ginger garlic paste.

STEP : 4

Take a grinder and garlic and paste the ginger and garlic properly for cooking the next step of the recipe and keep aside the ginger garlic paste.

Take the boiled mutton and keep aside. take some onion paste, ginger, and garlic paste, garam masala, red chili powder all those things bring together and keep aside.

STEP : 5

Take the boiled mutton and keep aside. take some onion paste, ginger, and garlic paste, garam masala, red chili powder all those things bring together and keep aside.

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking the next step.

STEP : 6

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking the next step.

hot the oil then add the ginger garlic paste and cook them for two minutes in high flame on the gas oven.

STEP : 7

hot the oil then add the ginger garlic paste and cook them for two minutes in high flame on the gas oven.

hot the oil then add the onion paste and cook them for two minutes in high flame on the gas oven.

STEP : 8

hot the oil then add the onion paste and cook them for two minutes in high flame on the gas oven.

Then add the turmeric powder to the masala and cook them for another five minutes in high temperature on the gas oven.

STEP : 9

Then add the turmeric powder to the masala and cook them for another five minutes in high temperature on the gas oven.

Then add the red chilly powder to the masala and cook them for another five minutes in high temperature on the gas oven.

STEP : 10

Then add the red chilly powder to the masala and cook them for another five minutes in high temperature on the gas oven.

Then add the salt to the masala and cook them for another five minutes in high temperature on the gas oven.

STEP : 11

Then add the salt to the masala and cook them for another five minutes in high temperature on the gas oven.

Then add the boiled mutton to the masala and cook them for another five minutes in high temperature on the gas oven.

STEP : 12

Then add the boiled mutton to the masala and cook them for another five minutes in high temperature on the gas oven.

Then add the garam masala to the cooked mutton and cook them for another five minutes in high temperature on the gas oven.

STEP : 13

Then add the garam masala to the cooked mutton and cook them for another five minutes in high temperature on the gas oven.

Then add some water to the cooked mutton and cook them for another five minutes in high temperature on the gas oven.

STEP : 14

Then add some water to the cooked mutton and cook them for another five minutes in high temperature on the gas oven.

serve this recipe in the serving bowl for eating. serve this recipe with hot roti or hot paratha or hot steamed rice.

STEP : 15

serve this recipe in the serving bowl for eating. serve this recipe with hot roti or hot paratha or hot steamed rice.

Related Recipes
Vangi Bhath Recipe - A Unique Taste And Spicy Vangi Bhath Recipe
Vangi bhath recipe
access_time 20m
brightness_1
Ambadi Bhaji Recipe - Simple And Healthy Ambadi Bhaji Recipe
Ambadi bhaji recipe
access_time 20m
brightness_1
Seppankizhangu Fry - An Awesome Taste For Seppankizhangu Fry Recipe
Seppankizhangu fry
access_time 15m
brightness_1
Instant Indian Veggie Delight Recipe For Meal Maker Biryani
Meal maker biryani
access_time 30m
brightness_1
Methi Mushroom Recipe - A Flavorful And Healthy Methi Mushroom
Methi mushroom recipe
access_time 20m
brightness_1
Kadai Mushroom - A Prefect Taste For Kadai Mushroom Recipe
Kadai mushroom
access_time 0m
brightness_1
Comments (0)