Healthy And Weight Gain Dessert For Barley Kheer Recipe

STEP : 1

These are the simple 8 ingredients required to make the Barley ki kheer in the home.

STEP : 2

First step you need to soak the Barley and Sabodana in water for 30 minutes or more.

STEP : 3

After soaking it next you need to take the grinder cup and put the soaked Barley in it and grind it

STEP : 4

You need to grind the barley in this way as shown not like a paste

STEP : 5

After grinding the barley next you need to take the cooking utensil and put it on the stove and add the ghee in it as shown

STEP : 6

After adding the ghee next you need to add the half table spoon of Cardamon seeds powder in the cooking utensil as shown

STEP : 7

Next you need to add the 2 cups of milk in the utensil as shown and boil the milk for few minutes

STEP : 8

After boiling the milk next you need to add the above grinded barley in the milk in the utensil.

STEP : 9

After adding the barley next you need to add the soaked Sabodana in the milk, mix it well and cook for few minutes

STEP : 10

When Sabodana and barely gets cooked you need to add the one cup of sugar in it as shown.

STEP : 11

After adding the sugar you need to cook till the sugar dissolve completely as shown

STEP : 12

After cooking the kheer you need to remove it in the serving bowl and garnish it with the fried Almonds and cashew as shown

STEP : 13

Now the barley ki kheer is ready you can serve to the family members and enjoy it.