Best Colorful Side Dish Of Banana Tomato Curry Using Simple Steps

By Dhruval Amin, Posted on 20/07/2020 - 2 Comments
Best Colorful Side Dish Of Banana Tomato Curry Using Simple Steps

PREPARATION TIME

15m

COOKING TIME

5m

RATINGS

2.4 Average Ratings

COMMENTS

2 User Comments

The Banana - tomato Curry is very popular curry recipe in Gujarat & south India. This recipe has light sweet taste & used as regular food dish. This curry has good Nutritional value. This dish can be prepared by any one.

Ingredients of Banana tomato curry

6.00 no Banana
2.00 no Tomato
2.00 no Onion
7.00 no Green mirchi
5.00 no Garlic
2.00 no Tamalpatra
1.00 tbsp Cumin seed
2.00 tbsp Kadipatta
1.00 tbsp Mustard
4.00 tbsp Oil
2.00 tbsp Salt
1.50 tbsp Kitchen King Masala
2.00 tbsp Sugar
0.00 tbsp Huldi powder

Banana tomato curry

Firstly take 6 Banana, 2 Tomato, 3 Onion, 6 - 7 Green mirchi in a plate. Take 5-6 garlic, 1 small Tamal-patra, few kali-patta, Oil. Collect all the ingredients and get ready for preparation.

STEP : 1

Firstly take 6 Banana, 2 Tomato, 3 Onion, 6 - 7 Green mirchi in a plate. Take 5-6 garlic, 1 small Tamal-patra, few kali-patta, Oil. Collect all the ingredients and get ready for preparation.

Now take Banana and cut it into medium size pieces, neither big nor too small, so that good texture of preparation can be attain. Then cut 2 tomato, 3 onion and 6-7 green mirchi into very small pieces.

STEP : 2

Now take Banana and cut it into medium size pieces, neither big nor too small, so that good texture of preparation can be attain. Then cut 2 tomato, 3 onion and 6-7 green mirchi into very small pieces.

Now take a steel or any pan and put it on the stove at low flame. Then add 3 - 4 tbsp of oil and let it be hit for 30 - 45 seconds.

STEP : 3

Now take a steel or any pan and put it on the stove at low flame. Then add 3 - 4 tbsp of oil and let it be hit for 30 - 45 seconds.

Now after proper hitting of add 1 tbsp of cumin seed and 1 tbsp of mustard into the pan and let them fry for 30 seconds.

STEP : 4

Now after proper hitting of add 1 tbsp of cumin seed and 1 tbsp of mustard into the pan and let them fry for 30 seconds.

Now add chopped onion, green mirchi, garlic, Tamal - patra, few kadi-patta and let them fry for 1 minute upto light redness of onion with continuous slow stirring.

STEP : 5

Now add chopped onion, green mirchi, garlic, Tamal - patra, few kadi-patta and let them fry for 1 minute upto light redness of onion with continuous slow stirring.

Now add chopped tomato, 1.5 tbsp of Kitchen king masala, 1 tbsp of Huldi powder, 1.5 tbsp of salt. Then mix the whole content properly and let it fry for 1 minute.

STEP : 6

Now add chopped tomato, 1.5 tbsp of Kitchen king masala, 1 tbsp of Huldi powder, 1.5 tbsp of salt. Then mix the whole content properly and let it fry for 1 minute.

Now add 1/2 cup of water, 1.5 tbsp of sugar into pan and let it coock for 1 minute at low flame. Mix the whole content properly with big spoon.

STEP : 7

Now add 1/2 cup of water, 1.5 tbsp of sugar into pan and let it coock for 1 minute at low flame. Mix the whole content properly with big spoon.

Now add choaped Banana into pan. Mix it properly by slow stirring. After proper mixing, let it coock for 5 minutes at low flame and close the lid of pan.

STEP : 8

Now add choaped Banana into pan. Mix it properly by slow stirring. After proper mixing, let it coock for 5 minutes at low flame and close the lid of pan.

Now finally after 5 minutes of cooking, open the lid of pan stir the preparation slowly. Check the taste of preparation and require any ingredient to add, add it. Now the banana-tomato curry is ready to it. Finally take out the final preparation into another vessel. Gaurnish and serve the preparation in serving bowl.

STEP : 9

Now finally after 5 minutes of cooking, open the lid of pan stir the preparation slowly. Check the taste of preparation and require any ingredient to add, add it. Now the banana-tomato curry is ready to it. Finally take out the final preparation into another vessel. Gaurnish and serve the preparation in serving bowl.

Related Recipes
Curd Honey Lassi - Homemade Refreshing Curd Honey Lassi
Curd honey lassi
access_time 25m
brightness_1
Coconut Phirni - Delicious Tasty Sweet Coconut Phirni At Home
Coconut phirni
access_time 35m
brightness_1
Looking Colorful Healthy, Garlic Chana Fry at home
Garlic chana fry
access_time 15m
brightness_1
Vagherela Bhaat - Tasty And Spicy Famous Dish Of Vagherela Bhaat
Vagherela bhaat
access_time 10m
brightness_1
Tandoori Style Chapatti Recipe
Tandoori style chapatti
access_time 25m
brightness_1
Egg Paniyaram gravy
Egg paniyaram gravy
access_time 30m
brightness_1
Comments (2)
Bhushan R Cholera Bhushan R Cholera
This curry recipe looks tasty and yummy. I loved the way you explained each and every step of making this curry. This curry recipe tastes a little bit sweet because of the use of Banana but the combination with tomato is amazing. I try this at my home and share.
Pratheep AK Pratheep AK
This curry recipe is looks amazing and my family loved this dish lot. I used idli with this it tastes amazing the way you explained it was amazing I just followed it. It came out well and especially I like your procedure of doing recipe and the step by step you explained was very nice to me thank you keep on posting.