Healthiest And Delicious Malabar Cuisine For Bachhali Kura Pappu

bachhali kura pappu recipe

Healthiest And Delicious Malabar Cuisine For Bachhali Kura Pappu

very healthy and tasty recipe that can be prepared. very easily in few minutes and also this recipe can be well suitable for the rice and as well as. for the roties and pulkas very healthy every one van prefer this

bachhali kura pappu

Healthiest And Delicious Malabar Cuisine For Bachhali Kura Pappu

Bachhali kura pappu is very tasty and spicy. This is a traditional Malabar cuisine and best breakfast dish. It is very easy to prepare at home. It is good for kids health.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine Indian
Servings 2 people

Ingredients
  

Bachhali Kura Pappu

  • 1.00 cup Moong dal
  • 2.00 cup panaganti kura
  • 1.00 cup tamarind juice
  • 2.00 nos red chilies
  • 1.00 tbsp black gram
  • 1.00 tbsp mustered seeds
  • 1.00 tbsp jeera
  • 2.00 tbsp oil
  • 2.00 tbsp garlic

Instructions
 

Bachhali Kura Pappu

  • First of all take the dal and fry that dal in the dry pan for 5 minutes and then keep aside.
    bachhali kura pappu Preparation Step 0
  • now add the water in the pan and add the dal and cook it for 10 minutes then add the green chilies.
    bachhali kura pappu Preparation Step 1
  • now take the panaganti kura and wash well with the water and then cut them in to small pieces,and keep aside.
    bachhali kura pappu Preparation Step 2
  • now after proper cooking of the dal add the washed panaganti kura in the pan and cook for 10 minutes.
    bachhali kura pappu Preparation Step 3
  • now take the turmeric powder and then red chilly powder and salt for taste and then mix well once and cook in very low flame and add tamarind juice.
    bachhali kura pappu Preparation Step 4
  • now after cooking that dal with the combination of the panaganti kura smash with the smasher like a fine paste.
    bachhali kura pappu Preparation Step 5
  • now take a plate and take all the ingredients like red chilies garlic jeera mustered seeds and curry leaves and all.
    bachhali kura pappu Preparation Step 6
  • now switch on the stove keep a pan and add the 2 tbsp of oil and fry the red chilies jeera mustered seeds and garlic.
    bachhali kura pappu Preparation Step 7
  • now add the boiled and smashed dal in the fried items in the pan and add little water if required and cook for 2 minutes.
    bachhali kura pappu Preparation Step 8
  • now take a serving bowl and serve the tasty and delicious pappu panaganti kura in the bowl and serve with the rice or roti as a side dish.
    bachhali kura pappu Preparation Step 9
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