Baby Corn Chilli - Crispy And Healthy Baby Corn Chilli Recipe

By N Deevitha, Posted on 17/07/2020 - 7 Comments
Baby Corn Chilli - Crispy And Healthy Baby Corn Chilli Recipe

PREPARATION TIME

15m

COOKING TIME

20m

RATINGS

2.7 Average Ratings

COMMENTS

7 User Comments

Chilli baby corn recipe is an amazing restaurant style recipe which is tasty and spicy flavorful recipe,which is highly liked by kids and is to be a Chinese style recipe, which can be made using soy sauce and tomato sauce.

Ingredients of Fried Baby Corn Ingredients

1.00 Cup Baby Corn
1.00 Tbsp All Purpose Flour
2.00 Tbsp Corn Starch Flour
0.25 Tbsp Black Pepper Powder
1.00 Cup Oil
0.25 Cup water

Ingredients of For making sauce ingredients

1.00 No Onion
0.5 No Capsicum
3.00 No Garlic Pods
0.5 No Ginger Slice
0.25 Cup Spring Onion Greens
1.00 Tbsp Soya Sauce
2.00 Tbsp Tomato Ketchup
0.75 Tbsp Salt

Fried baby corn Preparation

Rinse one cup of fresh baby corn and wipe them well using kitchen towel and slice then as long stripes.

STEP : 1

Rinse one cup of fresh baby corn and wipe them well using kitchen towel and slice then as long stripes.

Take a mixing bowl add one tbsp of all purpose flour,and two tbsp of cornstarch flour.

STEP : 2

Take a mixing bowl add one tbsp of all purpose flour,and two tbsp of cornstarch flour.

Add enough salt for baby corn and add freshly crushed black pepper powder into them.

STEP : 3

Add enough salt for baby corn and add freshly crushed black pepper powder into them.

Mix them well till the added flours are coats well and do not add any water with them.

STEP : 4

Mix them well till the added flours are coats well and do not add any water with them.

Heat a pan add enough oil for deep fry and add those prepared babycorn in to them,better to keep the flame in low to medium.

STEP : 5

Heat a pan add enough oil for deep fry and add those prepared babycorn in to them,better to keep the flame in low to medium.

When it comes to boil at one side and flip them to another side and boil for some more minutes.

STEP : 6

When it comes to boil at one side and flip them to another side and boil for some more minutes.

When the baby corn comes to well fried and obtains it's golden brown,remove from oil and keep them aside in a filter paper.

STEP : 7

When the baby corn comes to well fried and obtains it's golden brown,remove from oil and keep them aside in a filter paper.

For making sauce preparation

Slice one onion and split them as layers,chop some capsicum into thin slices and and fine slice some garlic and Ginger and slice spring onion greens and slit green chilies too.

STEP : 1

Slice one onion and split them as layers,chop some capsicum into thin slices and and fine slice some garlic and Ginger and slice spring onion greens and slit green chilies too.

Heat a wide pan add some oil and add fine sliced garlic and fine sliced Ginger slices and roast for few seconds,a and add some slitted green chilies.

STEP : 2

Heat a wide pan add some oil and add fine sliced garlic and fine sliced Ginger slices and roast for few seconds,a and add some slitted green chilies.

Then add those sliced onion into them and stir for a few seconds till it comes to transparent.

STEP : 3

Then add those sliced onion into them and stir for a few seconds till it comes to transparent.

Then add sliced capsicums of desired colors,here I used green capsicum and stir for a few seconds.

STEP : 4

Then add sliced capsicums of desired colors,here I used green capsicum and stir for a few seconds.

Then add enough salt for this recipe,aware already salt is added for deep fry the baby corn.

STEP : 5

Then add enough salt for this recipe,aware already salt is added for deep fry the baby corn.

Then add one tbsp of soya sauce into them,and stir for a few seconds,do not much quantity of soya sauce which spoils the taste.

STEP : 6

Then add one tbsp of soya sauce into them,and stir for a few seconds,do not much quantity of soya sauce which spoils the taste.

Then add two tbsp of tomato ketchup with them and stir well for few seconds.

STEP : 7

Then add two tbsp of tomato ketchup with them and stir well for few seconds.

Stir well for some more seconds till the raw smell completely out and comes to tender texture.

STEP : 8

Stir well for some more seconds till the raw smell completely out and comes to tender texture.

Then add those deep fried baby corn into them and stir well to coat well to that prepared Sauce.

STEP : 9

Then add those deep fried baby corn into them and stir well to coat well to that prepared Sauce.

When the added deep fried baby corns are well coated to that sauce and sprinkle some spring onion greens over them and garnish and serve spicy baby corn as hot.

STEP : 10

When the added deep fried baby corns are well coated to that sauce and sprinkle some spring onion greens over them and garnish and serve spicy baby corn as hot.

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Comments (7)
Lavanya Lavanya
I was searching this recipe from a long time . And I got it here it helped me soo much. I wanted to try these wonderful corn manchurian from a long time and I cooked them they were delicious.
Kaunain Fatima Kaunain Fatima
This chinese style recipe is enjoyed by kids alot. Baby corn are spicy and sweet crunchy bites with heavenly taste, and can be served from toddlers to elders and seniors. Its very famous in Chinese restaurants. Thankyou for sharing this easy recipe with proper steps and pictures.
B SASIVADAN B SASIVADAN
baby corn is a really yummy dish with all flavors and their outcome which is really yummy. it has good amount of iron and healthy vitamins which help to maintain good health.
bhaskar bhaskar
I really like this recipe This is an excellent, easy to make, and your instructions are very clear and comprehensive. Good job! I am an avid cook myself. It is an inspiration. Thank you very much.
Sandeep Kaur Sandeep Kaur
I really like this recipe This is an excellent, easy to make, and your instructions are very clear and comprehensive. Good job! I am an avid cook myself. It is an inspiration. Thank you very much.