Crispy And Crunchy Delicacy Atta Biscuits Make At Home

By sugasini, Posted on 18/07/2020 - 6 Comments
Crispy And Crunchy Delicacy Atta Biscuits Make At Home

PREPARATION TIME

25m

COOKING TIME

20m

RATINGS

2.7 Average Ratings

COMMENTS

6 User Comments

hi, You can use Clarified butter (ghee) or unsalted butter for this recipe.Any change of ingredient or its measurement can change the final result.It is very good for our health and every one will like this biscuits.

Ingredients of Atta biscuits

1.00 cup wheat flour
1.25 cup sugar
1.00 tbsp baking powder
1.25 tbsp salt
3.00 tbsp milk
1.00 tbsp ghee
1.00 tbsp baking soda
1.00 tbsp sand

Atta biscuits

first you need to take Ingredients wheat flour, salt, ghee, milk, sugar, baking powder, baking soda.

STEP : 1

first you need to take Ingredients wheat flour, salt, ghee, milk, sugar, baking powder, baking soda.

Now you need to sieve the flour and keep set aside.Now our flour is ready.

STEP : 2

Now you need to sieve the flour and keep set aside.Now our flour is ready.

Now take the mixer grinder and put half cup of Sugar and mix it will.

STEP : 3

Now take the mixer grinder and put half cup of Sugar and mix it will.

Now you need to Mix the sugar like a powdered than open the mixer grinder.

STEP : 4

Now you need to Mix the sugar like a powdered than open the mixer grinder.

Now you need to transfer the powdered sugar in a bowl and keep it aside.

STEP : 5

Now you need to transfer the powdered sugar in a bowl and keep it aside.

Now you need to take the big bowl and put 1 cup of Wheat flour.

STEP : 6

Now you need to take the big bowl and put 1 cup of Wheat flour.

Now you need to take the half cup of powdered sugar and add it into the bowl.

STEP : 7

Now you need to take the half cup of powdered sugar and add it into the bowl.

Now you need to take the salt and add it into the bowl for making wheat biscuits.

STEP : 8

Now you need to take the salt and add it into the bowl for making wheat biscuits.

Now you need to take the Baking powder, baking soda add it into the bowl for making wheat biscuits.

STEP : 9

Now you need to take the Baking powder, baking soda add it into the bowl for making wheat biscuits.

Now you need to mix it everything for 2 to 3 mins.for making wheat biscuits.

STEP : 10

Now you need to mix it everything for 2 to 3 mins.for making wheat biscuits.

Now you need to take the milk and add it into the bowl.mix it well in hand.

STEP : 11

Now you need to take the milk and add it into the bowl.mix it well in hand.

Now you need to take the ghee and add 1 to 2 teaspoon into the bowl.mix it well in hand.

STEP : 12

Now you need to take the ghee and add 1 to 2 teaspoon into the bowl.mix it well in hand.

Now you need to mix it well for 3 to 4 mins.It should be like this.

STEP : 13

Now you need to mix it well for 3 to 4 mins.It should be like this.

Now you need to take the chapati board and spread the wheat flour in it.

STEP : 14

Now you need to take the chapati board and spread the wheat flour in it.

Now in the chapati board and roll out slightly thick with the help of rolling pin.

STEP : 15

Now in the chapati board and roll out slightly thick with the help of rolling pin.

Now with the help of small bowl , cut it into the any desired shape.

STEP : 16

Now with the help of small bowl , cut it into the any desired shape.

Seal the edges with your hand if cracks forms at the sides.place the cut dough into the plate.

STEP : 17

Seal the edges with your hand if cracks forms at the sides.place the cut dough into the plate.

Heat the cooker and than put sand equally into the cooker keep it in low flame

STEP : 18

Heat the cooker and than put sand equally into the cooker keep it in low flame

Now you need to take the steel or aluminum plate and put ghee or Butter.

STEP : 19

Now you need to take the steel or aluminum plate and put ghee or Butter.

Now you need to apply the ghee or Butter or ghee inside everywhere in the plate.

STEP : 20

Now you need to apply the ghee or Butter or ghee inside everywhere in the plate.

Now take the biscuit plate and put it into the cooker carefully over the sand.

STEP : 21

Now take the biscuit plate and put it into the cooker carefully over the sand.

Now you need to close the pressure cooker and the cooker should be like this.

STEP : 22

Now you need to close the pressure cooker and the cooker should be like this.

Now you need to cook at very low heat for about 10 to 15 mins.

STEP : 23

Now you need to cook at very low heat for about 10 to 15 mins.

Now you need to open the cooker and take the biscuit plate outside.keep it cool.

STEP : 24

Now you need to open the cooker and take the biscuit plate outside.keep it cool.

Now the wheat biscuit is ready.You can serve the biscuit everyone and enjoy the snack .

STEP : 25

Now the wheat biscuit is ready.You can serve the biscuit everyone and enjoy the snack .

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Comments (6)
Niha Niha
This is really a healthy evening snack .. Don't miss to try this simple and easy recipe at your home ... Made it out with simple homemade recipes... adding nuts to it gives extra happiness to the taste.
mounika reddy mounika reddy
I made this last week and my husband said they were the best biscuits he's ever had.. thank you so much for the recipe sharing with us.. many compliments from the family members regarding the taste of the biscuits.. really made my day with the recipe.. once again thank you so much...
Aniket Kumar Singh Aniket Kumar Singh
It is one of the good cookie recipe made from atta which is normally available at every home. Would love to try it at home as it seems to very simple.
putchakayala nandini putchakayala nandini
It is a simple and easy recipe.. the biscuits are healthy and can be given to kids especially as an with drink..it takes less time to prepare and can be served chilled or without chilling.
gopi gopi
i tried it is very easy it came very well all our family members liked it .we can serve with milk and tea at evening time this is very easy making thank you for this recipe