Popular Tasty Dessert Dish For Anjeer Ka Meetha Recipe

By Khaja Imran mohiuddin, Posted on 18/07/2020 - 1 Comments
Popular Tasty Dessert Dish For Anjeer Ka Meetha Recipe

PREPARATION TIME

10m

COOKING TIME

25m

RATINGS

2.5 Average Ratings

COMMENTS

1 User Comments

Dry anjeer meetha with honey is the healthy sweet dish which can be eaten by every religion people it is a very tasty Dish it can also serves in Indian marriages and home parties , it can be made in the home easily with simple steps.

Ingredients of Anjeer ka meetha

1.25 kg Dry anjeer
1.25 cup Honey
1.25 cup Sugar
1.25 cup Milk
1.25 tbsp Almonds
1.00 tbsp Vanilla essence

Anjeer ka meetha

These are the simple 6 ingredients required to make the dry anjeer ka meetha in the home

STEP : 1

These are the simple 6 ingredients required to make the dry anjeer ka meetha in the home

First step you need to soak the dry anjeer and Almonds in the bowl in the normal water for 30 minutes as shown

STEP : 2

First step you need to soak the dry anjeer and Almonds in the bowl in the normal water for 30 minutes as shown

In this step you need to take the cooking utensil and put it on the stove and you need to take the soaked water of anjeer and put it in the Cooking utensil as shown

STEP : 3

In this step you need to take the cooking utensil and put it on the stove and you need to take the soaked water of anjeer and put it in the Cooking utensil as shown

When the water comes to the boiling point you need to add the dry anjeer in the Cooking utensil and put the stove on medium flame.

STEP : 4

When the water comes to the boiling point you need to add the dry anjeer in the Cooking utensil and put the stove on medium flame.

After putting the dry anjeer in the Cooking utensil you need to cover the upper cover and cook for 2 minutes on the medium flame

STEP : 5

After putting the dry anjeer in the Cooking utensil you need to cover the upper cover and cook for 2 minutes on the medium flame

After it cooks s now you need to add the honey in the Cooking utensil as shown and cook

STEP : 6

After it cooks s now you need to add the honey in the Cooking utensil as shown and cook

After putting honey cookfor few seconds and you need to add one cup of milk in the Cooking utensil

STEP : 7

After putting honey cookfor few seconds and you need to add one cup of milk in the Cooking utensil

After adding milk mix it Well and you need to add the 3 to 4 drops of vanilla essence in the Cooking utensil as shown

STEP : 8

After adding milk mix it Well and you need to add the 3 to 4 drops of vanilla essence in the Cooking utensil as shown

After putting vanilla essence you need to cook for few minutes and add half cup of sugar in it

STEP : 9

After putting vanilla essence you need to cook for few minutes and add half cup of sugar in it

After adding sugar you need to mix it Well and cook for few minutes till the sugar melts completely and to gets the good texture in the dish as shown

STEP : 10

After adding sugar you need to mix it Well and cook for few minutes till the sugar melts completely and to gets the good texture in the dish as shown

Next you need to peel off the Almonds and cut into two pieces as shown

STEP : 11

Next you need to peel off the Almonds and cut into two pieces as shown

After cooking it you need to remove it in the bowl and to garish it you can also garnish with the Maalai also and also with the Almonds as shown

STEP : 12

After cooking it you need to remove it in the bowl and to garish it you can also garnish with the Maalai also and also with the Almonds as shown

Now the dry anjeer ka meetha is ready to eat you can make this meetha in special occasions also.

STEP : 13

Now the dry anjeer ka meetha is ready to eat you can make this meetha in special occasions also.

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Comments (1)
thirumoorthy thirumoorthy
it is very good colour and healthy for our body with easy to preparation.then you want add for one egg also used them otherwise it is easy to cook good and thank you.