A Famous Kerala Style Crispy And Tasty Dish For Amritsari Fish Fry

By Shammas P Majeed, Posted on 19/07/2020 - 8 Comments
A Famous Kerala Style Crispy And Tasty Dish For Amritsari Fish Fry

PREPARATION TIME

10m

COOKING TIME

5m

RATINGS

2.7 Average Ratings

COMMENTS

8 User Comments

By the name itself we can understand it is a north Indian dish using fish , we can make this very easily using simple ingredients present in our home kitchen . It is a healthy snack for kids and all . We can take this as a starter too.

Ingredients of Amritsari fish fry

0.50 kg Fish
1.00 cup gram flour
2.00 tbsp rice flour
1.00 tbsp chilly powder
1.00 tbsp ginger
0.50 tbsp garlic
1.00 tbsp lemon
1.00 tbsp pepper powder
1.00 tbsp green chilly
2.00 tbsp egg
0.25 tbsp salt
1.00 cup oil
0.25 tbsp cumin seeds

Amritsari fish fry

At the first step clean the fish using water and then cut it to small pieces the keep it in a plate .

STEP : 1

At the first step clean the fish using water and then cut it to small pieces the keep it in a plate .

Then take a lemon and pour some pepper powder to it , marinate the fish pieces using the lemon juice salt and pepper for half an hour.

STEP : 2

Then take a lemon and pour some pepper powder to it , marinate the fish pieces using the lemon juice salt and pepper for half an hour.

Then take a blender or mixer and put ginger , garlic and green chilly to it grind it well and then.

STEP : 3

Then take a blender or mixer and put ginger , garlic and green chilly to it grind it well and then.

To the grinded mixture pour some rice flour , gram flour , cumin seeds , chilly powder and salt also.

STEP : 4

To the grinded mixture pour some rice flour , gram flour , cumin seeds , chilly powder and salt also.

Then grind it well make it a smooth paste , mean while heat a kadai or pan and pour oil to it.

STEP : 5

Then grind it well make it a smooth paste , mean while heat a kadai or pan and pour oil to it.

The batter should not be too loose, Then dip the fish pieces one by one to the batter and put this to the hot oil.

STEP : 6

The batter should not be too loose, Then dip the fish pieces one by one to the batter and put this to the hot oil.

Then let the fish gets fried and cooked well , when one side of the fish gets fried well turn it's side.

STEP : 7

Then let the fish gets fried and cooked well , when one side of the fish gets fried well turn it's side.

When it's done take it out and wipe off excess oil. Then fry the remaining fish pieces also and then serve hot along with tomato sauce.

STEP : 8

When it's done take it out and wipe off excess oil. Then fry the remaining fish pieces also and then serve hot along with tomato sauce.

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Comments (8)
Munaza Munaza
It is different I heard also different recipe. Make my day better with this recipe. Best as side dish. Also best for sambar. Combination are very good. Thanks for sharing. Keep motivating.
Jincemon eldhose Jincemon eldhose
Look soo delicious... Thank you so much for this recipe .. I will definitely try this tomorrow .few tuna fish pieces are left in the fridge...I tried some of your recipe and all are huge success.. you are the best cooking friend of me and a best teacher for an ameture like me...keep posting
Baijumon Thomas Baijumon Thomas
This popular north indian dish had heaps of medical advantages. It is plentiful in protein and nutrient c and it is generally excellent for our eyes as well. It has numerous flavors and it is truly stunning. You can this during this evening nibble time with tea or espresso or likewise it tends to be filled in as a starter for a gathering. Serve this ketchup or chutney. Thankyou for imparting this fresh and tasty dish to effectively justifiable method and steps.
Kaunain Fatima Kaunain Fatima
This famous north indian dish had lots of health benefits. It is rich in protein and vitamin c and it is very good for our eyes too. It has many spices and it is really amazing. You can this during this evening snack time with tea or coffee or also it can be served as a starter for a party. Serve this tomato ketchup or chutney. Thankyou for sharing this crispy and scrumptious dish with easily understandable procedure and steps. Worth trying this sea food fried dish once and share it to your family and friends.
Sruthi Sruthi
This dish seems very Different and crunchy too.. Actually fish has lot of benefits like essential protein, vitamin C and it is very good for health as well as to our eye.. usually kids don't like to eat fish kolambu majority of them likes only fry..It has the best and unique taste surely everyone should try this recipe and thanks for sharing this wonderful and crispy recipe with us