Easy Lunch Time Spicy Side Dish Recipe For Aloo Pyaz

By Ranjana Datta, Posted on 19/07/2020 - 1 Comments
Easy Lunch Time Spicy Side Dish Recipe For Aloo Pyaz

PREPARATION TIME

10m

COOKING TIME

20m

RATINGS

2.5 Average Ratings

COMMENTS

1 User Comments

An all time favorite recipe of Bengalis. Make sure you make enough. A tasty combination of chopped onion and potato, enriched with poppy seeds paste. Serve this recipe with hot roti or hot steamed rice. This recipe loves every age group.

Ingredients of Aloo pyaz

0.25 tbsp potato
1.00 no onion
2.00 tbsp poppy seeds
2.00 no dried red chili
3.00 tbsp oil
0.25 tbsp salt
0.25 tbsp turmeric powder

Aloo pyaz

Take some potato and keep aside, take an onion, some poppy seeds and dried red chilli all those things bring together and keep aside.

STEP : 1

Take some potato and keep aside, take an onion, some poppy seeds and dried red chilli all those things bring together and keep aside.

Take a bowl and add the poppy seeds in the bowl wash it properly and add the water in it and keep aside.

STEP : 2

Take a bowl and add the poppy seeds in the bowl wash it properly and add the water in it and keep aside.

Then take a grinder and add the poppy seeds in it and add the dried red chilli in it for grinding.

STEP : 3

Then take a grinder and add the poppy seeds in it and add the dried red chilli in it for grinding.

take the potato and pill the potato and cut it properly and put it in a bowl and wash it properly and keep aside for cooking.

STEP : 4

take the potato and pill the potato and cut it properly and put it in a bowl and wash it properly and keep aside for cooking.

Chop the onion and keep aside, potato pieces and poppy seeds paste all those things bring together and keep aside for cooking.

STEP : 5

Chop the onion and keep aside, potato pieces and poppy seeds paste all those things bring together and keep aside for cooking.

hot a pan then when the pan is become hot add some oil in it and hot it again for another one minute in high flame.

STEP : 6

hot a pan then when the pan is become hot add some oil in it and hot it again for another one minute in high flame.

Then hot the oil then add the chopped onion and cook them for two minutes in high flame on the gas oven.

STEP : 7

Then hot the oil then add the chopped onion and cook them for two minutes in high flame on the gas oven.

Then add the potato pieces into the hot oil and fry them for two minutes in high flame on the gas oven.

STEP : 8

Then add the potato pieces into the hot oil and fry them for two minutes in high flame on the gas oven.

Then add some salt to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

STEP : 9

Then add some salt to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

Then add some turmeric powder to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

STEP : 10

Then add some turmeric powder to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

Then add some poppy seeds to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

STEP : 11

Then add some poppy seeds to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

Then add some water to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

STEP : 12

Then add some water to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

Then add some mustard oil to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

STEP : 13

Then add some mustard oil to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

serve this recipe in the serving bowl for eating. serve this recipe with hot roti hot paratha or hot steamed rice.

STEP : 14

serve this recipe in the serving bowl for eating. serve this recipe with hot roti hot paratha or hot steamed rice.

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Comments (1)
Piyush Chirde Piyush Chirde
this dish is made from potato and onion and it is a very spicy dish, if you love to eat spicy this dish is for you, very tasty dish it is, you can eat this with wheat roti, thank you for sharing this healthy veg recipe.