Aloo Paneer Kofta - Best Healthiest And Tasty Aloo Paneer Kofta

By Rajani kadali, Posted on 17/07/2020 - 17 Comments
Aloo Paneer Kofta - Best Healthiest And Tasty Aloo Paneer Kofta

PREPARATION TIME

15m

COOKING TIME

20m

RATINGS

3.1 Average Ratings

COMMENTS

17 User Comments

very tasty recipe with aloo and paneer .we can prepare very very easily in home let us know the process.

Ingredients of Aloo Paneer Kofta Ingredients

1.00 No Aloo
0.25 Kg Paneer
3.00 Tbsp Cornflour
1.00 Tbsp Red Chilly Powder
4.00 Tbsp Oil

Ingredients of For Curry ingredients

1.00 Tbsp Ginger Garlic Paste
1.00 Tbsp Garam Masala
0.25 Tbsp Salt
1.00 Tbsp Oil
0.5 Cup Onion
1.00 No green chilly
0.25 Tbsp Turmaric powder

Aloo paneer Kofta preparation

First of all take the plate and take the paneer and grade well and then take the aloo grade finely as shown in the image.

STEP : 1

First of all take the plate and take the paneer and grade well and then take the aloo grade finely as shown in the image.

Now take the corn flour and add the 3 or 4 tbsp of the corn flour in the graded aloo.

STEP : 2

Now take the corn flour and add the 3 or 4 tbsp of the corn flour in the graded aloo.

Now take the red chilly powder and add the one tbsp of the red chilly powder in the aloo and panner.

STEP : 3

Now take the red chilly powder and add the one tbsp of the red chilly powder in the aloo and panner.

Now add the sufficient salt for taste and mix well all items well and prepare like a small dough and keep aside.

STEP : 4

Now add the sufficient salt for taste and mix well all items well and prepare like a small dough and keep aside.

Now take the prepared dough and prepare like small balls shown in the image and keep aside untill the oil preheated.

STEP : 5

Now take the prepared dough and prepare like small balls shown in the image and keep aside untill the oil preheated.

Now take the prepared balls and add them in the oil and fry them well untill they fry like a golden color.

STEP : 6

Now take the prepared balls and add them in the oil and fry them well untill they fry like a golden color.

For Kofta curry preparation

Now take the onions and cut them in to small pieces and then fry them in the oil as shown in the image.

STEP : 1

Now take the onions and cut them in to small pieces and then fry them in the oil as shown in the image.

Now take the turmeric powder and add in the onions and then add the salt for taste and mix well and then add ginger garlic paste

STEP : 2

Now take the turmeric powder and add in the onions and then add the salt for taste and mix well and then add ginger garlic paste

Now take the red chilly powder and add one tbsp of the red chilly powder in the onions and fry them well.

STEP : 3

Now take the red chilly powder and add one tbsp of the red chilly powder in the onions and fry them well.

Now take the one glass of water and add them in the fried onions and cook them for 5 minutes.

STEP : 4

Now take the one glass of water and add them in the fried onions and cook them for 5 minutes.

Now after cooing the onions and masala add the prepared kofta in the pan and cook them slowly in the low flame.

STEP : 5

Now after cooing the onions and masala add the prepared kofta in the pan and cook them slowly in the low flame.

Now cook them for 15 to 20 minutes and then add the corriander leaves as shown in the image.

STEP : 6

Now cook them for 15 to 20 minutes and then add the corriander leaves as shown in the image.

Related Recipes
Ragda Patties Chaat - Healthy And Tasty Ragda Patties Chaat Recipe For Kids
Ragda patties chaat
access_time 20m
brightness_1
Curd Honey Lassi - Homemade Refreshing Curd Honey Lassi
Curd honey lassi
access_time 25m
brightness_1
Looking Colorful Healthy, Garlic Chana Fry at home
Garlic chana fry
access_time 15m
brightness_1
Healthiest Easy Sweet Ragi Vermicelli Recipe
Sweet ragi vermicelli
access_time 15m
brightness_1
Vagherela Bhaat - Tasty And Spicy Famous Dish Of Vagherela Bhaat
Vagherela bhaat
access_time 10m
brightness_1
Tandoori Style Chapatti Recipe
Tandoori style chapatti
access_time 25m
brightness_1
Comments (17)
Jishnudev Patra Jishnudev Patra
The recipe looks so attractive and creamy as well. The ingredients that are used in this recipe are so healthy and good for health too. The combination of aloo and paneer is really so well i love to eat paneer always. This recipe has the best and the prefect mixture of every spices. As a vegetarian food, i shared it with one of my friend who is vegetarian she like this recipe a lot. She told me that she tried this recipe and it was really very tasty. I suggest everyone to give it a try. This curry will be the best side dish with roti. Thanks for sharing this recipe.
Pravalila vadlamudi Pravalila vadlamudi
Aloo and panner is an perfect combination ss it should suit for any type of recipe like for rice chapati puri upma ss some members will eat ideally without any side dishes as well.
Baijumon Thomas Baijumon Thomas
It is Amazing!!.I never tried it before with paneer. I have made this dish with the help of given detailed instruction and I was successful. Thanks for sharing this wonderful recipe.
Indhumathi Indhumathi
Paneer with aloo the combination is just wow... Both ingredients are everyone's favorite and the dish is looking sp tasty and yummy. Very easy to make and tasty to eat. Thanks for this recipe.
J D PRANESH J D PRANESH
That’s a great dish, I am a fan of this dish, I love the way it was explained in all step using very basic ingredients available in kitchen, it’s so delicious food and really kids love this kind of food, It's my favorite dish now and can prepare easily, Thanks for the nice dish.