Aloo Matar Ki Sabji – Healthy And Spicy Aloo Matar Ki Sabji Recipe

aloo matar ki sabji

Aloo Matar Ki Sabji – Healthy And Spicy Aloo Matar Ki Sabji Recipe

very tasty and yummy aloo matar recipe can be prepared very easily in the house this is the best combination for any rice item or as side dish for sambar

aloo matar ki sabji

Aloo Matar Ki Sabji – Healthy And Spicy Aloo Matar Ki Sabji Recipe

Aloo matar ki sabji is a very tasty and yummy dish. This is the best combination for any rice item or as side dish for sambar. An all-time favorite spicy side dish for everyone favorite.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine Indian
Servings 1 people

Ingredients
  

Aloo Matar Ki Sabji

  • 1.00 Cup Aloo
  • 1.00 Cup Greenpeas
  • 1.00 Cup Onions
  • 1.00 Tbsp Red chilly powder
  • 1.00 Tbsp Sltfortaste
  • 1.00 Tbsp Ginger garlic paste
  • 4.00 Tbsp Oil
  • 1.00 Tbsp Termeric powder

Instructions
 

Aloo Matar Ki Sabji

  • first of all take the potatos and cut them in to small pieces and add in the bowl and add water in them keep aside
    aloo matar ki sabji preparation step 0
  • now take the pan and switch on the stove and keep a pan and add the oil and fry the potato pieces and add termeric powder
    aloo matar ki sabji preparation step 1
  • now fry them untill they change their color like golden color and take them in to plate and keep aside ..
    aloo matar ki sabji preparation step 2
  • now take the onion pieces and add them in the oil and fry them in the oil untill they fry like golden color
    aloo matar ki sabji preparation step 3
  • now take the spoon and mix all the onion pieces well and then add the fried potato pieces in the fried onions and mix well
    aloo matar ki sabji preparation step 4
  • now take the ginger garlic paste and add the one tbsp of the ginger arlic paste and mix well and fry untill raw smell gone out
    aloo matar ki sabji preparation step 5
  • now take the one cup of the green peas and boil them in the water untill they soften and keep them aside
    aloo matar ki sabji preparation step 6
  • now take the boiled green peas and add them in the fried onions and potato pieces and mix them all well
    aloo matar ki sabji preparation step 7
  • now take the red chilly powder and then add the one tbsp of the red chilly powder and then mix well
    aloo matar ki sabji preparation step 8
  • now take the 2 tbsp of oil and add in the potato and mutter mixture and mix well and fry them in the oil for 5 minutes
    aloo matar ki sabji preparation step 9
  • now take the serving bowl and serve the tasty and delicious aloo mutter recipe in the bowl and garnish with the mint leaves
    aloo matar ki sabji preparation step 10
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