Aloo Matar Ki Sabji - Healthy And Spicy Aloo Matar Ki Sabji Recipe

STEP : 1

first of all take the potatos and cut them in to small pieces and add in the bowl and add water in them keep aside

STEP : 2

now take the pan and switch on the stove and keep a pan and add the oil and fry the potato pieces and add termeric powder

STEP : 3

now fry them untill they change their color like golden color and take them in to plate and keep aside ..

STEP : 4

now take the onion pieces and add them in the oil and fry them in the oil untill they fry like golden color

STEP : 5

now take the spoon and mix all the onion pieces well and then add the fried potato pieces in the fried onions and mix well

STEP : 6

now take the ginger garlic paste and add the one tbsp of the ginger arlic paste and mix well and fry untill raw smell gone out

STEP : 7

now take the one cup of the green peas and boil them in the water untill they soften and keep them aside

STEP : 8

now take the boiled green peas and add them in the fried onions and potato pieces and mix them all well

STEP : 9

now take the red chilly powder and then add the one tbsp of the red chilly powder and then mix well

STEP : 10

now take the 2 tbsp of oil and add in the potato and mutter mixture and mix well and fry them in the oil for 5 minutes

STEP : 11

now take the serving bowl and serve the tasty and delicious aloo mutter recipe in the bowl and garnish with the mint leaves