Making The Best Healthy And Yummy Snack Recipe For Aloo Chana Chaat

By Kanchana , Posted on 19/07/2020 - 1 Comments
Making The Best Healthy And Yummy Snack Recipe For Aloo Chana Chaat

PREPARATION TIME

20m

COOKING TIME

15m

RATINGS

2.4 Average Ratings

COMMENTS

1 User Comments

Aloo chana chat is popular north indian recipe, It is easy snack recipe with less time consuming and also kids favourite dish and they love to have these with spicy and yummy chutneys, Households can do these in a daily manner as a snack for your kids.

Ingredients of Aloo chana chaat

1.00 cup chana
2.00 no Potatoes
1.00 cup onions
0.50 cup Coriander leaves
0.50 cup Mint leaves
0.50 no Lemon
0.50 cup Tamarind
0.25 cup Green chillies
1.00 tbsp Cumin seeds
1.00 cup Pomegranate seeds
0.25 tbsp Turmeric powder
1.00 tbsp Chaat masala
1.00 tbsp Red chilli powder
0.50 tbsp Cumin seeds powder
2.00 tbsp Oil
2.00 tbsp Sugar
6.00 tbsp Salt

Aloo chana chaat

The key ingredients to prepare aloo chana chat,we need chana,potatoes,onions,coriander leaves,mint leaves,pomegranate seeds,turmeric powder,chaat masala,red chilli powder,cumin powder,lemon,tamarind.sugar,sugar,oil and salt.

STEP : 1

The key ingredients to prepare aloo chana chat,we need chana,potatoes,onions,coriander leaves,mint leaves,pomegranate seeds,turmeric powder,chaat masala,red chilli powder,cumin powder,lemon,tamarind.sugar,sugar,oil and salt.

Take a cup of chana or chole ,add required water in a bowl for soaking.

STEP : 2

Take a cup of chana or chole ,add required water in a bowl for soaking.

After soaking for 2 to 3 hours ,add a soaked chana in a pressure cooker .

STEP : 3

After soaking for 2 to 3 hours ,add a soaked chana in a pressure cooker .

Add two nos of washed potatoes and add along with the chana to boil it.

STEP : 4

Add two nos of washed potatoes and add along with the chana to boil it.

Add little bit of sugar for taste to boil it quickly and becomes light soft .

STEP : 5

Add little bit of sugar for taste to boil it quickly and becomes light soft .

Close the pressure cooker lid and leave it for two to three whistles in a medium flame.

STEP : 6

Close the pressure cooker lid and leave it for two to three whistles in a medium flame.

To prepare sweet and tasty tamarind chutney,take a lemon size tamarind in a seperate bowl

STEP : 7

To prepare sweet and tasty tamarind chutney,take a lemon size tamarind in a seperate bowl

Add little bit of water along with tamarind and soak it for an one hour.

STEP : 8

Add little bit of water along with tamarind and soak it for an one hour.

After one hour when it turns soft ,add a soaked tamarind in a blender jar.

STEP : 9

After one hour when it turns soft ,add a soaked tamarind in a blender jar.

Blend it for few seconds until it make thick paste ,transfer the pulp in a bowl.

STEP : 10

Blend it for few seconds until it make thick paste ,transfer the pulp in a bowl.

After two to three whistles when the pressure comes down completely slightly open the lid.

STEP : 11

After two to three whistles when the pressure comes down completely slightly open the lid.

For seasoning ,turn on the flame,add a tablespoon of oil and let it heat completely.

STEP : 12

For seasoning ,turn on the flame,add a tablespoon of oil and let it heat completely.

Add a tablespoon of cumin seeds or jeera and let it splatter for few seconds.

STEP : 13

Add a tablespoon of cumin seeds or jeera and let it splatter for few seconds.

Add a cup of blended tamarind pulp and mix it completely ,let it cook for few seconds.

STEP : 14

Add a cup of blended tamarind pulp and mix it completely ,let it cook for few seconds.

When it boils,add a pinch of turmeric powder to kill the antibiotics and mix it.

STEP : 15

When it boils,add a pinch of turmeric powder to kill the antibiotics and mix it.

Add two tablespoon of sugar and mix ,let it dissolve and cook for few seconds .

STEP : 16

Add two tablespoon of sugar and mix ,let it dissolve and cook for few seconds .

Add a tablespoon of red chilli powder and mix it ,let it cook for few seconds.

STEP : 17

Add a tablespoon of red chilli powder and mix it ,let it cook for few seconds.

Add a tablespoon of salt or as per taste and mix it thoroughly for few seconds ,

STEP : 18

Add a tablespoon of salt or as per taste and mix it thoroughly for few seconds ,

Add a tablespoon or required chaat masala and mix it,let it cook for few seconds.

STEP : 19

Add a tablespoon or required chaat masala and mix it,let it cook for few seconds.

Add half tablespoon of cumin seeds or jeera powder for more spices and mix it.

STEP : 20

Add half tablespoon of cumin seeds or jeera powder for more spices and mix it.

When everything is complete ,turn off the flame and transfer the tamarind chutney in seperate bowl.

STEP : 21

When everything is complete ,turn off the flame and transfer the tamarind chutney in seperate bowl.

Take a seperate long bowl or vessel,after straining the chana water ,add the chana in a bowl.

STEP : 22

Take a seperate long bowl or vessel,after straining the chana water ,add the chana in a bowl.

Peel the boiled potato skin and cut into small pieces and add along with chana.

STEP : 23

Peel the boiled potato skin and cut into small pieces and add along with chana.

Add a cup of finely chopped onions and mix it ,you can also add chopped spring onions.

STEP : 24

Add a cup of finely chopped onions and mix it ,you can also add chopped spring onions.

Add half cup of finely chopped coriander leaves or cilantro along with the chana mixture.

STEP : 25

Add half cup of finely chopped coriander leaves or cilantro along with the chana mixture.

Add a cup of pomegranate seeds for delicious crunching in it ,you can even skip it.

STEP : 26

Add a cup of pomegranate seeds for delicious crunching in it ,you can even skip it.

Add finely chopped green chillies or crunched green chillies for more spices and mix it.

STEP : 27

Add finely chopped green chillies or crunched green chillies for more spices and mix it.

Squeeze half portion of lemon juice or few drops of lemon juice along with the mixture.

STEP : 28

Squeeze half portion of lemon juice or few drops of lemon juice along with the mixture.

Add finely chopped fresh mint leaves and mix it ,you can add half tablespoon of ginger paste.

STEP : 29

Add finely chopped fresh mint leaves and mix it ,you can add half tablespoon of ginger paste.

Add half tablespoon of red chilli powder for better spices and mix all the ingredients.

STEP : 30

Add half tablespoon of red chilli powder for better spices and mix all the ingredients.

Add half cup of tamarind chutney for perfect taste along with the mixture and mix it .

STEP : 31

Add half cup of tamarind chutney for perfect taste along with the mixture and mix it .

Add a tablespoon of salt or as per taste and mix all the ingredients completely.

STEP : 32

Add a tablespoon of salt or as per taste and mix all the ingredients completely.

Finally add crunched cumin seeds in it and mix it.Our tasty aloo chana chat is read with garnishing sev.

STEP : 33

Finally add crunched cumin seeds in it and mix it.Our tasty aloo chana chat is read with garnishing sev.

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Comments (1)
Piyush Chirde Piyush Chirde
I love to eat Chaat on street food, But till now I never try and Homemade Chaat, this dish looks very tasty and delicious, I like its all common Ingradients, thank you for this recipe.