An Traditional South Indian Recipe For Aama Vadai To All Age People

By Rajani kadali, Posted on 20/07/2020 - 4 Comments
An Traditional South Indian Recipe For Aama Vadai To All Age People

PREPARATION TIME

10m

COOKING TIME

5m

RATINGS

2.6 Average Ratings

COMMENTS

4 User Comments

very tasty and yummy snack recipe item with chanadal that is chanadal wada that can be prepared in the house with out any diffficulty very easy to cook and good taste

Ingredients of Aama vadai

1.00 Cup Chana dal
2.00 no Coriander
1.00 Cup Onions
1.00 tbsp Green chilies
1.00 tbsp Ginger garlic paste
1.00 tbsp Gera
1.00 tbsp Salt

Aama vadai

First of all take the chana dal and take the bowl and add the chana dal in the bowl and add the water in that and soak for 3 hours.

STEP : 1

First of all take the chana dal and take the bowl and add the chana dal in the bowl and add the water in that and soak for 3 hours.

Now take the mix jar and add the chana dal in the jar and then add green chilies and grind like a fine paste.

STEP : 2

Now take the mix jar and add the chana dal in the jar and then add green chilies and grind like a fine paste.

Now take the wide bowl and take the grinded chana dal paste in to the  bowl and add the salt for taste and mix well.

STEP : 3

Now take the wide bowl and take the grinded chana dal paste in to the bowl and add the salt for taste and mix well.

Now take the  gera and add the one tbsp of gera in the grinded paste and mix well with out any lumbs.

STEP : 4

Now take the gera and add the one tbsp of gera in the grinded paste and mix well with out any lumbs.

Now  take the onions and peel out the outer part and clean well and cut them in to very small pieces.

STEP : 5

Now take the onions and peel out the outer part and clean well and cut them in to very small pieces.

Now take the ginger garlic paste and add one tbsp of ginger garlic paste and mix well in the paste and keep aside.

STEP : 6

Now take the ginger garlic paste and add one tbsp of ginger garlic paste and mix well in the paste and keep aside.

Now  add the coriander and curry leaves and then add the onions and mix well for some time  then keep aside.

STEP : 7

Now add the coriander and curry leaves and then add the onions and mix well for some time then keep aside.

Now with the help of hands prepare like a wada  by applying the oil  or water to hand.

STEP : 8

Now with the help of hands prepare like a wada by applying the oil or water to hand.

Now keep a pan and preheat the oil for deep fry and ad them in the oil and well in the low flame.

STEP : 9

Now keep a pan and preheat the oil for deep fry and ad them in the oil and well in the low flame.

Now take the serving plate and serve the tasty  and delicious crispy hot chana dal wada along with chutney thats it tasty snack item ready.

STEP : 10

Now take the serving plate and serve the tasty and delicious crispy hot chana dal wada along with chutney thats it tasty snack item ready.

Related Recipes
Curd Honey Lassi - Homemade Refreshing Curd Honey Lassi
Curd honey lassi
access_time 25m
brightness_1
Coconut Phirni - Delicious Tasty Sweet Coconut Phirni At Home
Coconut phirni
access_time 35m
brightness_1
Looking Colorful Healthy, Garlic Chana Fry at home
Garlic chana fry
access_time 15m
brightness_1
Tandoori Style Chapatti Recipe
Tandoori style chapatti
access_time 25m
brightness_1
Crispy Garlic Potato Bites
Crispy garlic potato bites
access_time 20m
brightness_1
Wheat Flour Chips
Wheat chips
access_time 30m
brightness_1
Comments (4)
Durishma M Durishma M
That is so surprising to see it here. I love it. There is no festival without vadai in morning breakfast. Usual evening time snack recipe for south Indian mommy's. It looks crispy and crunchy from the picture posted. I am happy that you shared the recipe here. I have tried it several times. Thank you for sharing it.
KARAN PILLAY KARAN PILLAY
This snacks looks delicious is the best dish anyone can have . you can have it as snacks in evening. This snack looks so delicious. Thanks for sharing this amazing recipie. Loved it
Pravalila vadlamudi Pravalila vadlamudi
Wow this snack really looks like vada but this also one type of a dish a perfect snack for all seasons as well I love this recipe very well I wanna must and should try this
Ankita Rekhi Ankita Rekhi
This snack looks so delicious. I tried it at home and it came out so good. Vada were crispy and crunchy and so tasty. Serve it with tamarind chutni or pudina ki chutni. My family loves this as evening snack with tea. Instead of having those unhealthy snacks from market, try these home made recipes and cook yummy dishes at home. These are pure and made of fresh ingredients. Thumbs up to this recipe.